Incredible opportunity to build a fresh food program from the ground up. Our client is looking for a VP to develop and execute their fresh food and beverage programs across their entire convenience store operation.

You will be developing convenient, on-the-go, fresh food options for a large, profitable, growing retailer.

Some qualifications include:

A strong background in developing C-store and QSR food programs.
Proven experience developing executable programs that drive traffic, sales and margin.
Strong category management, vendor negotiation, and pricing background.
Ability to quickly develop rapport and foster relationships across the organization.
Experience in Convenience / C-store, Grocery or QSR.

Strong analytical skills, data analytics and margin management experience.

Excellent compensation package; base, bonus, LTIP and retirement program. If you or someone you know would be interested in discussing this opportunity, please contact Julie Curtis at julie@curtisfood.com.

Key Words: Foodservice, HMR; Perishable, Fresh, Prepared Foods; Food Service; Deli; Fresh Food; Convenience Food; C-store, VP, Merchandising, Marketing, Category Management, Made to Order, Away From Home